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January 15, 2021January 15, 2021by In Uncategorized

How to cook Eru & water fufu (Southwest Cameroonian dish)

Water fufu ( fermented cassava squeezed) & Eru is a Cameroonian dish that originated from the South West region of Cameroon. It’s the traditional meal of the Bayangi people. However, due to its richness in food class and good taste, Eru is loved all over Cameroon by both the French and English persons. A lot...